INSTITUT
ANTI WRINKLE NECK CREAM
ANTI WRINKLE NECK CREAM
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Reduces the appearance of wrinkles thanks to the special combination of cork oak extract and shea butter. The skin-smoothing effect is sustainably supported by hyaluronic acid as a moisturizer, ceramides with anti-aging effects, and plant polysaccharides that form a silky, skin-tightening film on the skin. The skin becomes supple and velvety soft again.
50 ml
is a polysaccharide and a natural component of connective tissue. It has a skin-tightening and smoothing effect. We only use hyaluronic acid that has been produced using biotechnology. Dissolved in water, hyaluronic acid forms a gel-like structure that lies on the skin as a thin film and bonds with the skin's ceramides via hydrogen bonds. In this way, hyaluronic acid can bind very large amounts of water in the stratum corneum and only releases it after several hours – thus creating a hydrating depot effect. With increasing age, the body's own production of hyaluronic acid steadily decreases. The skin loses its elasticity, and lines and wrinkles form. Hyaluronic acid can balance or reduce these skin changes.
It is cold-pressed from the nuts of the jojoba bush (Simmondsia chinensis) in the Mexican desert and is chemically a liquid wax. It penetrates the skin very quickly, does not go rancid, and has a deep penetration. It protects against dryness and keeps the skin smooth and supple.
It is a component of the skin's own Natural Moisturizing Factor (NMF) and has an effective hydrating effect. It has excellent moisturizing properties while simultaneously stabilizing the skin's barrier function. We use plant-based glycerin.
improves the water-binding capacity of the skin and is also characterized by antimicrobial
Properties.
from the evergreen deciduous tree (Quercus suber), native to the western Mediterranean. The suberin-containing extract is extracted from the thick cork layer of the bark. Suberin forms a microcrystalline network on the skin. This immediately tightens and smooths the skin.
It is considered a key molecule of the epidermis. It maintains moisture and the integrity of the cutaneous protective layer. It contributes to the regular renewal of keratinocytes, the decline of which is the main cause of skin changes.
Soy lecithin supports the development and renewal of the natural lipid layers responsible for moisture regulation. This firms the skin and improves its feel.
Extracted from the nuts of the West African shea butter tree (Butyrospermum parkii), it contains vitamins A and E. Shea butter has excellent protective properties and prevents skin from drying out. It is ideal for skin that requires increased care.
is extracted from the fruit kernels of the mango tree (Mangifera indica), which is native to India and has been cultivated there since ancient times. The valuable mango butter nourishes and protects the skin. In natural medicine, mango butter is also said to have wound-healing properties.
Produced from olive oil using a special process, this plant-based butter is water-retaining. This plant-based butter moisturizes and strengthens the skin's barrier function.
consists of the invariable components of avocado and olive oil. It contains highly concentrated skin-related lipids found in the hydrolipid film and stratum corneum of the skin. The use of phytosterol significantly increases skin moisture and elasticity. This is particularly beneficial for damaged and atrophic skin. Phytosterol can also achieve excellent results in cases of hyperkeratosis.
is a colorless, odorless oily liquid derived from olive oil. Squalane, in its unsaturated form (squalene), is an essential component of the skin's natural hydrolipid film and is therefore particularly skin-friendly. We use the saturated form, which is resistant to oxidation and heat. Squalane has moisturizing properties, spreads easily, and provides a silky skin feel. Because of its rapid absorption, it acts as a guide for other active ingredients to penetrate the skin.
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